Butter: Something like Kerrygold Butter works great.Gluten-Free Pasta: To keep this recipe gluten-free, I used Jovial’s gluten-free elbows which are made out of cassava, but if you are not gluten-free, use any elbow pasta that you like.You can top mac and cheese with any of the following:Īnother way to take homemade mac and cheese to the next level is by including any of the following add-ins: The mac and cheese toppings are what can really take this comfort food to the next level. While most baked mac and cheese recipes can turn out dry, this recipe contains a lucious, creamy cheese sauce that is ooey, gooey and delicious! Mac And Cheese Toppings You will love making this skillet mac and cheese – you make the sauce, bake and serve directly in the cast iron, making it almost a one pot meal! This recipe is also very versatile while it is a gluten-free mac and cheese recipe, you can certainly use regular pasta if you like.
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